| diet |
U3606FTC2SEP27 |
| moduleCollection |
M41295 |
| moduleCollectionName |
ACADEMIC LANGUAGE AND LITERACIES IN PRACTICE |
| modules |
| name |
ACADEMIC LANGUAGE AND LITERACIES IN PRACTICE |
| code |
M41295 |
| credit |
30 |
| level |
FHEQ Level 6 |
| teachingBlock |
Year |
| type |
Compulsory (C) |
|
|
|
| diet |
U3606FTC2SEP27 |
| moduleCollection |
M25069 |
| moduleCollectionName |
CONTEMPORARY ISSUES IN PRODUCT AND SERVICE DEVELOPMENT |
| modules |
| name |
CONTEMPORARY ISSUES IN PRODUCT AND SERVICE DEVELOPMENT |
| code |
M25069 |
| credit |
20 |
| level |
FHEQ Level 6 |
| teachingBlock |
Term 1 |
| type |
Compulsory (C) |
|
|
|
| diet |
U3606FTC2SEP27 |
| moduleCollection |
M41327 |
| moduleCollectionName |
PROFESSIONAL COMMUNICATION IN THE GLOBAL WORKPLACE |
| modules |
| name |
PROFESSIONAL COMMUNICATION IN THE GLOBAL WORKPLACE |
| code |
M41327 |
| credit |
30 |
| level |
FHEQ Level 6 |
| teachingBlock |
Term 1 |
| type |
Compulsory (C) |
|
|
|
| diet |
U3606FTC2SEP27 |
| moduleCollection |
I02067 |
| moduleCollectionName |
U3606FTC | BA (HONS) INT'L ENTERPRISE AND BUSINESS COMMUNICATION (TOP UP) | Year 2 | Term 1 |
| modules |
| name |
U3606FTC | BA (HONS) INT'L ENTERPRISE AND BUSINESS COMMUNICATION (TOP UP) | Year 2 | Term 1 |
| code |
I02067 |
| credit |
0 |
| level |
FHEQ Level 6 |
| teachingBlock |
Term 1 |
| type |
Compulsory (C) |
|
|
|
| diet |
U3606FTC2SEP27 |
| moduleCollection |
M30919 |
| moduleCollectionName |
NEGOTIATION FOR ENTREPRENEURS |
| modules |
| name |
NEGOTIATION FOR ENTREPRENEURS |
| code |
M30919 |
| credit |
20 |
| level |
FHEQ Level 6 |
| teachingBlock |
Term 2 |
| type |
Compulsory (C) |
|
|
|
| diet |
U3606FTC2SEP27 |
| moduleCollection |
M20467 |
| moduleCollectionName |
STRATEGIC MANAGEMENT |
| modules |
| name |
STRATEGIC MANAGEMENT |
| code |
M20467 |
| credit |
20 |
| level |
FHEQ Level 6 |
| teachingBlock |
Term 2 |
| type |
Compulsory (C) |
|
|
|