| diet |
U3773FTC2SEP27 |
| moduleCollection |
M32642 |
| moduleCollectionName |
EXPLORING THE MARKETING PROFESSIONAL |
| modules |
| name |
EXPLORING THE MARKETING PROFESSIONAL |
| code |
M32642 |
| credit |
0 |
| level |
FHEQ Level 5 |
| teachingBlock |
Year |
| type |
Compulsory (C) |
|
|
|
| diet |
U3773FTC2SEP27 |
| moduleCollection |
M31125 |
| moduleCollectionName |
YEAR ABROAD PREPARATION |
| modules |
| name |
YEAR ABROAD PREPARATION |
| code |
M31125 |
| credit |
0 |
| level |
FHEQ Level 5 |
| teachingBlock |
Year |
| type |
Compulsory (C) |
|
|
|
| diet |
U3773FTC2SEP27 |
| moduleCollection |
M25851 |
| moduleCollectionName |
RISK MANAGEMENT AND SUPPLY CHAIN VULNERABILITY |
| modules |
| name |
RISK MANAGEMENT AND SUPPLY CHAIN VULNERABILITY |
| code |
M25851 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 1 |
| type |
Compulsory (C) |
|
|
|
| diet |
U3773FTC2SEP27 |
| moduleCollection |
I02758 |
| moduleCollectionName |
U3773FTC | BA (HONS) INTERNATIONAL BUSINESS AND LANGUAGES | Year 2 | Term 1 |
| modules |
| name |
U3773FTC | BA (HONS) INTERNATIONAL BUSINESS AND LANGUAGES | Year 2 | Term 1 |
| code |
I02758 |
| credit |
0 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 1 |
| type |
Compulsory (C) |
|
|
|
| diet |
U3773FTC2SEP27 |
| moduleCollection |
I02119 |
| moduleCollectionName |
U3773PYC | BA (HONS) INTERNATIONAL BUSINESS AND LANGUAGES | Year 2 | Term 1 |
| modules |
| name |
U3773PYC | BA (HONS) INTERNATIONAL BUSINESS AND LANGUAGES | Year 2 | Term 1 |
| code |
I02119 |
| credit |
0 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 1 |
| type |
Compulsory (C) |
|
|
|
| diet |
U3773FTC2SEP27 |
| moduleCollection |
M21766 |
| moduleCollectionName |
INTERNATIONAL BUSINESS |
| modules |
| name |
INTERNATIONAL BUSINESS |
| code |
M21766 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 2 |
| type |
Compulsory (C) |
|
|
|
| diet |
U3773FTC2SEP27 |
| moduleCollection |
D-U3773FTC2SEP27-YRA |
| moduleCollectionName |
Language options - A Level Language Students |
| modules |
| name |
FRENCH GENERAL LANGUAGE GRADE 4 |
| code |
M21451 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Year |
| type |
Optional (O) |
|
| name |
GERMAN GENERAL LANGUAGE GRADE 4 |
| code |
M21456 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Year |
| type |
Optional (O) |
|
| name |
LANGUAGE FOR PROFESSIONAL COMMUNICATION |
| code |
M34760 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Year |
| type |
Optional (O) |
|
| name |
SPANISH GENERAL LANGUAGE GRADE 4 |
| code |
M21466 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Year |
| type |
Optional (O) |
|
|
|
| diet |
U3773FTC2SEP27 |
| moduleCollection |
D-U3773FTC2SEP27-TB1B GEN |
| moduleCollectionName |
TB1 Language options - Beginner Language Students |
| modules |
| name |
FRENCH GENERAL LANGUAGE GRADE 3 & 4 (PART 1) |
| code |
M24270 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 1 |
| type |
Optional (O) |
|
| name |
GERMAN GENERAL LANGUAGE GRADE 3 & 4 (PART 1) |
| code |
M24274 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 1 |
| type |
Optional (O) |
|
| name |
SPANISH GENERAL LANGUAGE GRADE 3 & 4 (PART 1) |
| code |
M24286 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 1 |
| type |
Optional (O) |
|
|
|
| diet |
U3773FTC2SEP27 |
| moduleCollection |
D-U3773FTC2SEP27-TB1A |
| moduleCollectionName |
TB1 Options for A-level entry students |
| modules |
| name |
BUSINESS VENTURING |
| code |
M21772 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 1 |
| type |
Optional (O) |
|
| name |
DIGITAL MARKETING AND SOCIAL MEDIA |
| code |
M33963 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 1 |
| type |
Optional (O) |
|
| name |
IWLP - 20 CR - COURSE STRUCTURE PURPOSES ONLY |
| code |
IWLP20 |
| credit |
20 |
| level |
No level |
| teachingBlock |
Term 1 |
| type |
Optional (O) |
|
| name |
LANGUAGE OF HUMAN RESOURCE MANAGEMENT |
| code |
M20804 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 1 |
| type |
Optional (O) |
|
|
|
| diet |
U3773FTC2SEP27 |
| moduleCollection |
D-U3773FTC2SEP27-TB1B |
| moduleCollectionName |
TB1 Options for Beginner students |
| modules |
| name |
BUSINESS VENTURING |
| code |
M21772 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 1 |
| type |
Optional (O) |
|
| name |
DIGITAL MARKETING AND SOCIAL MEDIA |
| code |
M33963 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 1 |
| type |
Optional (O) |
|
| name |
INTRODUCTION TO TRANSLATION |
| code |
M30310 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 1 |
| type |
Optional (O) |
|
| name |
LANGUAGE OF HUMAN RESOURCE MANAGEMENT |
| code |
M20804 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 1 |
| type |
Optional (O) |
|
|
|
| diet |
U3773FTC2SEP27 |
| moduleCollection |
D-U3773FTC2SEP27-TB2B GEN |
| moduleCollectionName |
TB2 Language options - Beginner Language Students |
| modules |
| name |
FRENCH GENERAL LANGUAGE GRADE 3 & 4 (PART 2) |
| code |
M24271 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 2 |
| type |
Optional (O) |
|
| name |
GERMAN GENERAL LANGUAGE GRADE 3 & 4 (PART 2) |
| code |
M24275 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 2 |
| type |
Optional (O) |
|
| name |
SPANISH GENERAL LANGUAGE GRADE 3 & 4 (PART 2) |
| code |
M24287 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 2 |
| type |
Optional (O) |
|
|
|
| diet |
U3773FTC2SEP27 |
| moduleCollection |
D-U3773FTC2SEP27-TB2 |
| moduleCollectionName |
Teaching Block 2 Options for All |
| modules |
| name |
EVENT PLANNING AND MARKETING |
| code |
M31493 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 2 |
| type |
Optional (O) |
|
| name |
INTERCULTURAL PERSPECTIVES ON COMMUNICATION |
| code |
M23904 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 2 |
| type |
Optional (O) |
|
| name |
IWLP - 20 CR - COURSE STRUCTURE PURPOSES ONLY |
| code |
IWLP20 |
| credit |
20 |
| level |
No level |
| teachingBlock |
Term 2 |
| type |
Optional (O) |
|
| name |
MANAGING ACROSS CULTURES (FHEQ5) |
| code |
M21141 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 2 |
| type |
Optional (O) |
|
| name |
MANAGING PRODUCT PORTFOLIOS |
| code |
M25070 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 2 |
| type |
Optional (O) |
|
| name |
MARKETING & COMMUNICATION |
| code |
M20359 |
| credit |
20 |
| level |
FHEQ Level 5 |
| teachingBlock |
Term 2 |
| type |
Optional (O) |
|
|
|